Easy, tasty recipe, but I might try to cook the tomato sauce for at least 30 minutes. There is a change in the flavor intensity of the tomatoes around then, even tomatoes that are canned.

Try to chill the coquettes in the refrigerator rather than adding more flour. Try buttermilk in the corn muffins, but I have to say that I am prone to adding everything in my corn muffins -- canned corn, canned chilis, cheese...