ext_87452 ([identity profile] fitfool.livejournal.com) wrote in [personal profile] fitfool 2011-08-18 07:21 pm (UTC)

So tricky! I made 2 batches last night that crisped up beautifully but I left them in a little too long so that they were a light brown instead of bright green. Didn't quite taste burnt so still edible but it wasn't kale chips in their full glory. Trying again tonight.

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