ext_87452 (
fitfool.livejournal.com
) wrote
in
fitfool
2010-06-08 04:05 pm (UTC)
no subject
Yeah...I often skip buttering the corn too when eating it on the cob. Surprises me since I had loved smothering corn with butter when I was a kid.
There's a nice guide over at Simply Recipes:
http://simplyrecipes.com/recipes/easy_tip_for_getting_corn_off_the_cob/
I didn't have a bundt pan so I've just been setting the tip of the cob in a cast-iron skillet and cutting it into the pan. I grasp the stump end with my steadying hand and then use a sharp knife to cut the kernels off.
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no subject
There's a nice guide over at Simply Recipes:
http://simplyrecipes.com/recipes/easy_tip_for_getting_corn_off_the_cob/
I didn't have a bundt pan so I've just been setting the tip of the cob in a cast-iron skillet and cutting it into the pan. I grasp the stump end with my steadying hand and then use a sharp knife to cut the kernels off.